What’s going on…

As much as I feel I want to rail against the hideousity (new word) of the Trump Presidency (like I can’t even believe that I just wrote that, it’s a bad joke from the 90s that has become oh so real), I’m going to refrain for today and just post lots of pictures of the food I’ve been cooking at The Brunswick Inn, here in Brunswick where I am the new exec chef. 


Here are some pics from our most recent Pop Up – Butter+Salt: Salon, celebrating the creativity fostered at Gertrude Stein & Alice B Toklas’s Table 

Our next Pop Up is going to reach out beyond the stars to the outer reaches of the imagination …..2017 the adventure continues .